WyldSide Asian Tuna Steaks

WyldSide Asian Tuna Steaks

(1 review) Write a Review
SKU:
REC-G140

Description

Ingredients:

  • 4, 6oz tuna steaks
  • 2 tbsp olive oil
  • 2 tbsp REC TEC Grills Jody's Asian Persuasion Rub
Instructions:
  1. Build a medium fire in the WyldSide and allow the fire to burn about 20 minutes to develop good, hot coals.
  2. Rub each salmon filet with the olive oil and season with the Asian Rub.
  3. Lower grilling rack about 4-5 inches over the hot coals. 
  4. Cook the fish for 3-4 minutes per side; if the fish is getting browned too quickly and is not cooked through, raise the grates a few inches and allow the fish to cook more slowly.

 Notes:

Tuna is best served medium/medium-rare like a steak and can also be cooked at 400℉ in your other REC TEC grills for about 8-10 minutes.

1 Review

  • WYLDSIDE ASIAN TUNA STEAKS
    5

    Posted by Jonas Peterson on 15th Feb 2019

    Did these on my brand new wyldside and it ended up being soooo good!

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