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CHEF TEC 101 - BBQ and Food Safety

CHEF TEC 101 - BBQ and Food Safety

Posted by Chef Greg Mueller on 24th Apr 2019

As the weather warms up, you're either blowing the last bit of snow or the last bit of pollen away from your grills... So, it’s time to remind ourselves of some simple food safety practices to kee … read more
Behind the Scenes at REC TEC

Behind the Scenes at REC TEC

Posted by Jordan Johnson on 10th Apr 2019

You may not realize it, but a lot goes into bringing you the content you crave. The media team at REC TEC Grills is constantly coming up with new and exciting content for your enjoyment. Whe … read more
CHEF TEC 101 - Masters Week on the REC TEC

CHEF TEC 101 - Masters Week on the REC TEC

Posted by Greg Mueller on 27th Mar 2019

The World is WatchingThe first week of April is a pretty busy week around Augusta, Georgia. We receive a lot of out-of-town guests for a relatively small, unknown golf tournament... The Masters. … read more
CHEF TEC 101 - All That Your REC TEC Can Do for You

CHEF TEC 101 - All That Your REC TEC Can Do for You

Posted by Chef Greg Mueller on 5th Mar 2019

You've heard us say it, but do you really know what it means?Bake, smoke, sear, grill, broil, and dehydrate. Whether you're cooking on the Bullseye, WyldSide, Stampede, or Bull, your grill is more ver … read more
CHEF TEC 101 - A Year in Review

CHEF TEC 101 - A Year in Review

Posted by Chef Greg Mueller on 18th Dec 2018

As this is the last blog for 2018, I thought it appropriate to recap the amazing year I've had working for REC TEC Grills. REC TEC AcademyI'm finding it hard to put into words how unreal of an e … read more

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